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Avocado Bean Salad

This Avocado Bean Salad combines creamy avocado, chickpeas, black beans, and shoepeg corn in a tangy red wine and citrus dressing. Ready in minutes with no cooking required, it’s a protein-rich, plant-based dish perfect for weeknight dinners, potlucks, or meal prep. Fresh, filling, and absolutely delicious.

Tags:

Avocado / bean salad / black beans / chickpeas / corn / dairy free / easy recipe / gluten-free / healthy / high fiber / High Protein / lunch / meal prep / no-cook / plant based / potluck / side dish / vegan / vegetarian

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