Blood Orange, Olive, and Arugula Salad
This Blood Orange, Olive, and Arugula Salad is a showstopping yet simple dish bursting with Mediterranean flavors. Peppery arugula meets sweet citrus, briny olives, creamy goat cheese, and crunchy toasted hazelnuts — all finished with a drizzle of quality olive oil. Perfect for a light lunch or an impressive starter.
Tags:
arugula / blood orange / citrus / gluten-free / goat cheese / hazelnuts / healthy / light lunch / Mediterranean / olive / Quick Recipe / salad / Starter / vegetarian / winter salad