Baked Eggs with Smoked Salmon, Arugula and Manchego
Baked Eggs with Smoked Salmon, Arugula, and Manchego is a stunning yet simple dish layering wilted leeks, peppery greens, silky smoked salmon, and nutty cheese beneath perfectly set eggs. Ready in about an hour and baked in individual ramekins, it’s an effortlessly elegant choice for brunch or a light dinner.
Tags:
arugula / baked eggs / Brunch / easy entertaining / eggs / gluten-free / High Protein / keto-friendly / leeks / low-carb / Manchego / ramekins / Smoked Salmon / Spanish cheese / weekend brunch