Blueberry Cake with Peanut Streusel
Meet your new favorite layer cake: a moist blueberry sour cream base topped with a crunchy peanut–graham streusel and drizzled with a tangy peanut butter–lime glaze. With a whisper of cayenne heat and fresh lime zest running through every bite, this stunning cake serves 8–9 and is worth every minute of the two-hour bake.
Tags:
American dessert / blueberry cake / blueberry dessert / brunch cake / celebration cake / coffee cake / from scratch / fruit cake / layer cake / lime glaze / peanut butter glaze / peanut dessert / peanut streusel / scratch baking / snack cake / sour cream cake / springform cake / streusel cake / summer baking / weekend baking