Baked salmon with pesto potatoes and beans
Prosciutto-wrapped salmon fillets baked with sweet cherry tomatoes, paired with tender chat potatoes and crisp green beans tossed in fragrant basil pesto. This elegant yet effortless dinner delivers bold Mediterranean flavours and impressive presentation in just 10 minutes. Perfect for busy weeknights or relaxed weekend entertaining with minimal fuss.
Tags:
baked salmon / chat potatoes / cherry tomatoes / gluten-free / green beans / healthy dinner / High Protein / Mediterranean / omega-3 / pesto / prosciutto / quick dinner / salmon / seafood / weeknight dinner