Curried Egg Salad, Radish and Fall Pea Shoot Tartine

Treat yourself to a fascinating twist on a timeless sandwich with this Curried Egg Salad, Radish, and Pea Shoot Tartine. This effortless yet classy open-faced development brings together the abundant tastes of curried egg salad, crunchy radishes, and fragile pea fires, all topped with fresh cilantro on a passionate drizzle of abundant roasted walnut oil, it’s a delightfully rewarding option for a weekday lunch or afternoon pick-me-up.

Tags:

bread and butter pickles / curried egg salad / easy recipe / lunch / Madras curry powder / multigrain bread / open-faced sandwich / pea shoots / radish / snack / tartine / vegetarian / walnut oil

Endive with Salmon and Capers

Impress your visitors with this elegant and easy-to-make appetizer: Endive with Salmon and Capers. The crisp endive fallen leaves are topped with a spicy mix of smoked salmon, capers, and fragrant natural herbs. This low-calorie, gluten-free dish is excellent for any celebration and can be prepared in just 15 minutes with no cooking called for.

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appetizer / capers / easy / elegant / endive / fancy / gluten-free / healthy / horseradish / lemon / low-calorie / marjoram / mustard / no-cook / olive oil / omega-3 / party food / pepper / quick / salmon

Kimchi Jeon (Kimchi Pancake)

Kimchi Pancakes, or Kimchi Jeon, blend the bold zest of kimchi with the earthy richness of mung beans. A crispy exterior reveals a tender interior, with crunchy kimchi and scallions. The batter, made from mung beans, sweet rice, and savory liquids, delivers a balanced flavor. Golden brown and garnished with scallions, they’re perfect as a snack, starter, or main dish.

Tags:

appetizer / Asian cuisine / crispy pancakes / easy recipe / fermented food / flavorful dish / gluten-free / healthy pancakes / Kimchi Jeon / Kimchi pancakes / kimchi recipe / Korean cuisine / Korean pancakes / mung bean pancakes / party food / probiotic food / savory pancakes / scallions / sesame seeds / snack / vegetarian

Focaccia di Recco

Focaccia di Recco, a classic flatbread from Liguria, is known for its thin, crispy texture and creamy stracchino or crescenza cheese filling. Made with simple ingredients like water, olive oil, and salt, it’s rolled thin and baked until golden and bubbly. This delicate dish is perfect as an appetizer or light snack.

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bread flour / calcium-rich food / cheese-filled bread / crescenza cheese / crispy dough / easy Italian bread / flatbread / Focaccia di Recco / high-protein snack / Italian cuisine / Ligurian dish / olive oil / starter recipe / stracchino cheese / traditional Italian recipe

Parmesan & Mustard Pinwheels

Indulge in Parmesan & Mustard Pinwheels, a delightful and speedy appetizer that combines flaky puff pastry with zesty Dijon mustard and Parmesan cheese. Freshly ground black pepper adds a subtle spicy touch, elevating the flavor profile. Easy to make and visually stunning, these pinwheels are perfect for gatherings or snacking occasions, offering a sophisticated treat.

Tags:

Baking Recipes / Cheese Pinwheels / Cheese Snacks / Dijon Mustard Recipes / Easy Appetizer / Easy Cooking / Fast Appetizer Recipes / Flaky Pastry / Gourmet Appetizers / Homemade Pastry / Mustard Pinwheels / Parmesan Pinwheels / Party Appetizers / Puff Pastry Ideas / Puff Pastry Recipes / Quick Bites / Quick Snacks / Savory Snacks / Simple Baking