Fast Chicken Tagine
Bring the vibrant flavours of a Moroccan tagine to your weeknight table in just 30 minutes. Juicy chermoula-spiced chicken thighs simmer with green olives, almonds, and lemon in a fragrant stock, then served over couscous with fresh coriander. Bold, easy, and utterly satisfying.
Tags:
30-minute meal / chermoula chicken / chicken tagine / chicken thighs / couscous dinner / easy chicken recipe / family dinner / fast tagine / moroccan chicken / moroccan spices / north african recipe / olive and almond chicken / one pan meal / quick dinner / weeknight dinner