Allez ‘zpacho!
Meet your new warm-weather obsession: a luxurious, saffron-kissed gazpacho made with stunning heirloom tomatoes, sherry vinegar, and Spanish extra virgin olive oil. Blanched, blended, and strained to a flawlessly smooth finish, this chilled soup is as elegant as it is refreshing. Summer in a bowl — no cooking required.
Tags:
appetizer / cold soup / dairy free / gazpacho / gluten-free option / healthy / heirloom tomatoes / Mediterranean / no-cook / paleo-friendly / saffron / sherry vinegar / Spanish soup / summer recipe / vegan