Endive with Salmon and Capers

Impress your visitors with this elegant and easy-to-make appetizer: Endive with Salmon and Capers. The crisp endive fallen leaves are topped with a spicy mix of smoked salmon, capers, and fragrant natural herbs. This low-calorie, gluten-free dish is excellent for any celebration and can be prepared in just 15 minutes with no cooking called for.

Tags:

appetizer / capers / easy / elegant / endive / fancy / gluten-free / healthy / horseradish / lemon / low-calorie / marjoram / mustard / no-cook / olive oil / omega-3 / party food / pepper / quick / salmon